Step by Step Gourmet
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March 27, 2011

Buckeyes

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Buckeyes are a favorite candy from Ohio, named after the horse-chestnut tree, or buckeye. These candies are made from balls of a peanut butt...
March 21, 2011

Citrus Confit

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A "Confit" is derived from an ancient method of preserving meat by salting and cooking and then storing it in its own fat wh...
1 comment:
March 17, 2011

Chocolate Malt Brownies

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I first saw this recipe in a Paula Deen cookbook and then found another version online. I made a few slight modifications while baking t...
March 12, 2011

Mango Cheesecake with Basil Lemon Syrup

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I've made a few cheesecakes and so far I like this one from foodnetwork.com the best, probably because the combination of the ricotta an...
1 comment:
March 7, 2011

Orange Peel Truffles

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These confections are named after the fungus of the same name which is one of the rarest and most expensive foods in the world. Truffles are...
March 6, 2011

Smooth White Grape Gazpacho

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I saw this recipe some time ago being made by Claire Robinson on Food Network and thought it looked too good to not try. Gazpacho is a cold,...
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